NAGA BRUNCH – Sunday Brunch at St Regis

• July 19, 2019
• By Fej
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NAGA BRUNCH – Sunday Brunch at St Regis

NAGA BRUNCH

Revel in the vibrant flavors and colorful heritage from India’s Northeastern border. Dine in the Naga Style with Chef Karen’s Exquisite native delicacies and experience the best of local culture, only at Seven Kitchens.

Date: 21st July, 2019
Time: 12:30 to 4:00 pm

FOOD HIGHLIGHTS

•Naga red flint corn salads
•Chives fritters with Naga sticky powder
•Chicken busket with Perilla seeds
•Yam curry with Rosella flower
•Naga Kollar (purple/red beans) with oyster mushrooms
•Chicken with Perilla seeds
•Pork with Naga fermented bamboo shoots
•Red rice
•Sweet potatoes with Rosella sauce Pumpkin parcel cake

ACTIVITIES

•Live DJ Performance
•Clown to entertain everyone
•Separate kids area with many more games and quiz.

For table reservations please contact 8291926985 / 8291926986