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Quickperks Blog

Yuuka-14-July
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  • July 17, 2019

Event Alert : Ishikari Maki

The name is derived from the Ishikari River and the dish originated in the Hokkaido island where Traditional Maki is rolled with Fish Roe & Topped with river Crab & Fresh Red Chilly. Come try this authentic Japanese delicacy in our Hokkaido special menu at Yuuka! For reservations, please call: +91 22 6162 8422

Yuuka-14-July
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  • July 13, 2019

Event Alert – Hokkaido on a Plate

Famed for its scrumptious seafood, flavorful produce and punchy ramen, the cuisine of Hokkaido is delectable and vibrant. Dine on the authentic flavours of Japan; only at Yuuka. Yuuka: Modern Japanese Cuisine, level 37 Date: 12th to 21st July 2019 Available for: Lunch 12:30 hours to 15:00 hours; Dinner 19:00 hours to Midnight For Reservation

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  • March 2, 2019

Amazonian Brunch at Seven Kitchens by The St. Regis

Exploring the Amazon -Experience ethnic fusion on a plate as you dine upon an exquisite selection of South American delicacies. Featuring delicious recipes from Peru, Brazil and Argentina; feast upon global cuisine only at Seven Kitchens. Seven Kitchens | Level 9M | 3rd March 2019 | priced at INR 3,300 All-Inclusive – Get 15% off

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  • January 14, 2019

Makar Sankranti Special Brunches

The Harvest Lunch 14th January, 2019 Saptami By The Holiday Inn Buffet: 12:00 hrs to 15:00 hrs Buffet Rates :- 1399 Plus Taxes From Sarso da Saag to Undiyo, our chefs have curated an assortment of dishes made from fresh harvest. Join us for lunch at Holiday Inn-Mumbai Intl Airport and celebrate the harvest festival

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