Republic Day Brunch at Hotel Holiday Inn
A Republic Day special, let us come together for a scrumptious Sunday brunch at Saptami where every bite is prepared to be relished. Venue: Saptami, Holiday Inn Date: 26 January 2020 Time: 12:30 pm – 4:00 pm For more details call, Vally on 9004617824 / 7304512667
Event Alert : Ishikari Maki
The name is derived from the Ishikari River and the dish originated in the Hokkaido island where Traditional Maki is rolled with Fish Roe & Topped with river Crab & Fresh Red Chilly. Come try this authentic Japanese delicacy in our Hokkaido special menu at Yuuka! For reservations, please call: +91 22 6162 8422
Event Alert – Hokkaido on a Plate
Famed for its scrumptious seafood, flavorful produce and punchy ramen, the cuisine of Hokkaido is delectable and vibrant. Dine on the authentic flavours of Japan; only at Yuuka. Yuuka: Modern Japanese Cuisine, level 37 Date: 12th to 21st July 2019 Available for: Lunch 12:30 hours to 15:00 hours; Dinner 19:00 hours to Midnight For Reservation
Amazonian Brunch at Seven Kitchens by The St. Regis
Exploring the Amazon -Experience ethnic fusion on a plate as you dine upon an exquisite selection of South American delicacies. Featuring delicious recipes from Peru, Brazil and Argentina; feast upon global cuisine only at Seven Kitchens. Seven Kitchens | Level 9M | 3rd March 2019 | priced at INR 3,300 All-Inclusive – Get 15% off
Makar Sankranti Special Brunches
The Harvest Lunch 14th January, 2019 Saptami By The Holiday Inn Buffet: 12:00 hrs to 15:00 hrs Buffet Rates :- 1399 Plus Taxes From Sarso da Saag to Undiyo, our chefs have curated an assortment of dishes made from fresh harvest. Join us for lunch at Holiday Inn-Mumbai Intl Airport and celebrate the harvest festival
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Mewar Se Marwar Tak Food Festival
February 25, 2020
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Sunday Brunch @ MINISTRY OF CRAB
February 7, 2020
